Veggie Victim: How to Microwave Vegetables without Losing Taste and Nutrients
Kyla Cross
When I'm exhausted and hungry after a long day of classes and work, sometimes I'll skip the stove and oven and go for a quicker cooking option—the microwave.
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When I'm exhausted and hungry after a long day of classes and work, sometimes I'll skip the stove and oven and go for a quicker cooking option—the microwave.
Welcome to the Pursuit, the new thought leadership platform from Michigan Public Health. Here you’ll find articles, videos and interactive content on trending public health topics from members of the Michigan Public Health community. We hope you find this content informative and engaging.